WOISPA
PRODUCT OVERVIEW
Ingredients: Water, Mixed Berry Concentrates (Apple, Strawberry, Raspberry, Cherry, Cranberry, Blackcurrant, Gooseberry), Banana Powder (Maltodextrin, Citric Acid, Banana), Trehalose, Concentrated Apple Juice, Mixed Juice Concentrates (Purple Carrot, Lemon), Phospholipids, Arabic Gum Jujube Seed Powder (Jujube Seed, Maltodextrin), Black Truffle Powder, Blackcurrant Concentrate, Mulberry Powder, Black Date Powder, Black Sesame Powder, Food Flavoring, Sucralose, Steviol Glycosides, Zinc Gluconate, Citric Acid
Directions for use: Ready to drink. Open the pouch and consume directly.
FAQ
NATIONAL PHARMACEUTUCAL REGULATORY AGENCY CERTIFICATE
IMU TEST REPORT
IMU Research Lab
IMU University
No 126, Jalan Jalil Perkasa 19, Bukit Jalil,
57000 Kuala Lumpur
Tel: +60386567228
Fax: +60386567229
📧 [email protected]
TEST REPORT
Lab No: IMU094/25
Page: 6 of 6
Customer Name: Tauke Holding Group Sdn. Bhd
Lab No: IMU094/25
Address:
No. 3-02, Level 3,
The Square@One City
Jalan USJ 25/1C, 47650 Subang Jaya, Selangor
Sample: Stated as “WOI SPA”
Sample received Date: 20-May-2025
Sample Description: White moist cream in foot patch
Date Tested: 23-May-2025 & 27-May-2025
Issue Date: 3-June-2025
Test Results
CHEMICAL/PHYSICAL TEST
| Sample ID | Parameter | Unit | Analysis Result | Test Method |
|---|---|---|---|---|
| IMU094/25 – 6 WOI SPA | Arsenic (As) | mg/kg | ND < 1.0 | In-house method IMU/TP/RL/04 – based on USP233, Procedure 2 ICPMS |
| Cadmium (Cd) | mg/kg | ND < 0.1 | ||
| Mercury (Hg) | mg/kg | ND < 0.5 | ||
| Lead (Pb) | mg/kg | ND < 2.5 |
MICROBIOLOGY TEST
| Sample ID | Parameter | Unit | Analysis Result | Test Method |
|---|---|---|---|---|
| IMU094/25 – 6 WOI SPA | *Total Plate Count | cfu/g | ND < 10 | British Pharmacopoeia 2024 Appendix XVI B |
| *Total Yeast & Mold Count | cfu/g | ND < 10 |
Note:
(*) refers to non-accredited test.
Result < Level of Reporting (LOR) = Not Detected (ND)
Results apply to the sample(s) as submitted by the customer in the original container.
For chemical test, the sample is acid digested with acids using microwave digester filtered by membrane filter (0.45μm) prior analysis.
Authorized by:
ChM. Norsolhia Sabry
MA/4022/6789/14
Ain Nurjaninah
Microbiologist
Terms and Conditions:
IMU Research Laboratory is not involved in any sampling activity of the samples tested. The test results herein are only valid for the samples being tested, as provided by Customer.
IMU Research Laboratory did not give any form of guarantee on the safety and quality of the tested samples or on the products.
IMU Research Laboratory assumes no liability for any loss, expenses or damage occasioned by use or interpretation of this test results.
Any unauthorized use, alteration, forgery or falsification of the content or appearance of this Certificate is unlawful and offenders may be prosecuted to the fullest extent of the law.
The results stated on this report relate only to items tested.
This report shall not be reproduced except in full, without written approval from the laboratory.